« critical meals is my approach to innovate in food at the intersection

of nutrition and sociology, art and design.

My process focuses mainly on research and the conception of ideas from experimentation. I tend to speculate about possible scenarios in our future. My goal is to provide citizens with tools that allow them to question and reflect upon their position around our complex food system »

M.sci.tech. Diego Virgen

Integrated Food Studies

+52 1 312 188 2345

+45 9194 1776